drink recipes

Egg Nog - Kentucky Style Recipe

Mixing Directions
Separate eggs. Beat yolks, add sugar. Add bourbon slowly while beating. Beat egg whites until stiff. Fold whites into egg yolk mixture, then fold whipped cream into mixture. Refrigerate for more than 4 days. Stir frequently to avoid separation. Color will change to a pale Serve w/nutmeg or cinnamon.

Egg Nog - Kentucky Style Ingredients
  • 1 cup Sugar
  • 6 Eggs
  • 1 qt whipped Heavy Cream
  • 2 cups Bourbon Whiskey

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